Acknowledge Education Pty Ltd

Certificate II in Cookery

Certificate II in Cookery

The Certificate II in Cookery is a Certificate II course from Acknowledge Education Pty Ltd. The CRICOS code for this course is 109925E. The main language of Certificate II in Cookery is English.

In Australia, training providers must be approved for registration on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) before they can teach overseas students. The Certificate II in Cookery is an approved CRICOS course from Acknowledge Education Pty Ltd.

The field of studies for Certificate II in Cookery is Food, Hospitality and Personal Services, Food and Hospitality and Cookery.



Course Details

The Certificate II in Cookery at Acknowledge Education Pty Ltd has following details.

Course nameCertificate II in Cookery
Course statusActive
CRICOS Course Code109925E
Institute NameAcknowledge Education Pty Ltd
Broad FieldFood, Hospitality and Personal Services
Narrow FieldFood and Hospitality
Detailed FieldCookery

Course Fees

The estimated total course fees for Certificate II in Cookery is around $5,600.00. This includes $5,600.00 tuition fee and $0.00 non-tuition fee.

Tuition fee$5,600.00
Non-tuition fee$0.00
Estimated total fees$5,600.00

Related: Other Certificate IICourses fromAcknowledge Education Pty Ltd.

Course Duration

The Course duration on CRICOS must accurately reflect the time taken by a student to complete the course including any reasonable compulsory periods of orientation.

Course duration22 weeks / 0.4 year

The total course duration for Certificate II in Cookery is around 22 weeks. The registered duration cannot exceed the time required for completing the course on the basis of the normal amount of full-time study, and must not include any period of work-based training unless this is necessary in order to obtain the course qualification. Course duration should not include the period between when assessments or examinations for the course have been completed, and the time when results become available.

This course does not include any work component as part of the registered course. Work component hours (WIL hours) that are formally registered as part of the course are not included in the fortnight limitation.

Course Locations

The Certificate II in Cookery course is available at following locations of Acknowledge Education Pty Ltd.

LocationCityState
107 Brunswick RoadBrunswickVIC
166-172 Exhibition StMELBOURNEVIC
252 Lygon StreetCarltonVIC
647 Wellington St PerthPerthWA
693 Station StreetBox HillVIC
Brisbane Campus - 225 St Pauls Tce, FORTITUDE VALLEY QLD 4006FORTITUDE VALLEYQLD
Kent St/Hickson Rd SydneySydneyNSW
Level 4 222 Bourke street, Melbourne VIC 3000MelbourneVIC
Murray StPerthWA
York Street - Sydney CampusSYDNEYNSW

FAQs - Certificate II in Cookery

1. What is the total fees for Certificate II in Cookery?

The total course fee for Certificate II in Cookery is $5,600.00. This includes $5,600.00 tuition fees and $0.00 non-tuition fees.

2. What is the total duration of Certificate II in Cookery course?

The total course fee for Certificate II in Cookery is 22 weeks / 0.4 year.

3. What is CRICOS code of Certificate II in Cookery course?

The CRICOS code of Certificate II in Cookery is 109925E. The provider code for Acknowledge Education Pty Ltd is 00197D.

4. What are the field of studies for Certificate II in Cookery course?

The main field of studies of Certificate II in Cookery course are Food, Hospitality and Personal Services, Food and Hospitality and Cookery.

Related Courses - Certificate II in Cookery