The University of Melbourne (UniMelb)

Master of Food and Packaging Innovation

Master of Food and Packaging Innovation

The Master of Food and Packaging Innovation is a Masters Degree (Coursework) course from The University of Melbourne (UniMelb). The CRICOS code for this course is 083118K. The main language of Master of Food and Packaging Innovation is English.

In Australia, training providers must be approved for registration on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) before they can teach overseas students. The Master of Food and Packaging Innovation is an approved CRICOS course from The University of Melbourne (UniMelb).

The field of studies for Master of Food and Packaging Innovation is Engineering and Related Technologies, Process and Resources Engineering and Food Processing Technology.



Course Details

The Master of Food and Packaging Innovation at The University of Melbourne (UniMelb) has following details.

Course nameMaster of Food and Packaging Innovation
Course statusActive
CRICOS Course Code083118K
Institute NameThe University of Melbourne (UniMelb)
Broad FieldEngineering and Related Technologies
Narrow FieldProcess and Resources Engineering
Detailed FieldFood Processing Technology

Course Fees

The estimated total course fees for Master of Food and Packaging Innovation is around $98,500.00. This includes $98,400.00 tuition fee and $100.00 non-tuition fee.

Tuition fee$98,400.00
Non-tuition fee$100.00
Estimated total fees$98,500.00

Related: Other Masters Degree (Coursework)Courses fromThe University of Melbourne (UniMelb).

Course Duration

The Course duration on CRICOS must accurately reflect the time taken by a student to complete the course including any reasonable compulsory periods of orientation.

Course duration104 weeks / 2.0 years

The total course duration for Master of Food and Packaging Innovation is around 104 weeks. The registered duration cannot exceed the time required for completing the course on the basis of the normal amount of full-time study, and must not include any period of work-based training unless this is necessary in order to obtain the course qualification. Course duration should not include the period between when assessments or examinations for the course have been completed, and the time when results become available.

This course does not include any work component as part of the registered course. Work component hours (WIL hours) that are formally registered as part of the course are not included in the fortnight limitation.

Course Locations

The Master of Food and Packaging Innovation course is available at following locations of The University of Melbourne (UniMelb).

LocationCityState
The University of MelbournePARKVILLEVIC

FAQs - Master of Food and Packaging Innovation

1. What is the total fees for Master of Food and Packaging Innovation?

The total course fee for Master of Food and Packaging Innovation is $98,500.00. This includes $98,400.00 tuition fees and $100.00 non-tuition fees.

2. What is the total duration of Master of Food and Packaging Innovation course?

The total course fee for Master of Food and Packaging Innovation is 104 weeks / 2.0 years.

3. What is CRICOS code of Master of Food and Packaging Innovation course?

The CRICOS code of Master of Food and Packaging Innovation is 083118K. The provider code for The University of Melbourne (UniMelb) is 00116K.

4. What are the field of studies for Master of Food and Packaging Innovation course?

The main field of studies of Master of Food and Packaging Innovation course are Engineering and Related Technologies, Process and Resources Engineering and Food Processing Technology.

Related Courses - Master of Food and Packaging Innovation

CourseStateEstimated total fees
Master of Food ScienceatThe University of New South Wales (UNSW)NSW$99,400.00