Victoria University
Doctor of Philosophy (Food Processing Technology)
The Doctor of Philosophy (Food Processing Technology) is a Doctoral Degree course from Victoria University. The CRICOS code for this course is 084114F. The main language of Doctor of Philosophy (Food Processing Technology) is English.
In Australia, training providers must be approved for registration on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) before they can teach overseas students. The Doctor of Philosophy (Food Processing Technology) is an approved CRICOS course from Victoria University.
The field of studies for Doctor of Philosophy (Food Processing Technology) is Engineering and Related Technologies, Process and Resources Engineering and Food Processing Technology.
Course Details
The Doctor of Philosophy (Food Processing Technology) at Victoria University has following details.
| Course name | Doctor of Philosophy (Food Processing Technology) |
|---|---|
| Course status | Active |
| CRICOS Course Code | 084114F |
| Institute Name | Victoria University |
| Broad Field | Engineering and Related Technologies |
| Narrow Field | Process and Resources Engineering |
| Detailed Field | Food Processing Technology |
Course Fees
The estimated total course fees for Doctor of Philosophy (Food Processing Technology) is around $144,000.00. This includes $144,000.00 tuition fee and $0.00 non-tuition fee.
| Tuition fee | $144,000.00 |
|---|---|
| Non-tuition fee | $0.00 |
| Estimated total fees | $144,000.00 |
Related: Other Doctoral DegreeCourses fromVictoria University.
Course Duration
The Course duration on CRICOS must accurately reflect the time taken by a student to complete the course including any reasonable compulsory periods of orientation.
| Course duration | 208 weeks / 4.0 years |
|---|
The total course duration for Doctor of Philosophy (Food Processing Technology) is around 208 weeks. The registered duration cannot exceed the time required for completing the course on the basis of the normal amount of full-time study, and must not include any period of work-based training unless this is necessary in order to obtain the course qualification. Course duration should not include the period between when assessments or examinations for the course have been completed, and the time when results become available.
This course does not include any work component as part of the registered course. Work component hours (WIL hours) that are formally registered as part of the course are not included in the fortnight limitation.
Course Locations
The Doctor of Philosophy (Food Processing Technology) course is available at following locations of Victoria University.
| Location | City | State |
|---|---|---|
| Victoria University St Albans | ST ALBANS | VIC |
| Victoria University Werribee | WERRIBEE | VIC |
FAQs - Doctor of Philosophy (Food Processing Technology)
1. What is the total fees for Doctor of Philosophy (Food Processing Technology)?
The total course fee for Doctor of Philosophy (Food Processing Technology) is $144,000.00. This includes $144,000.00 tuition fees and $0.00 non-tuition fees.
2. What is the total duration of Doctor of Philosophy (Food Processing Technology) course?
The total course fee for Doctor of Philosophy (Food Processing Technology) is 208 weeks / 4.0 years.
3. What is CRICOS code of Doctor of Philosophy (Food Processing Technology) course?
The CRICOS code of Doctor of Philosophy (Food Processing Technology) is 084114F. The provider code for Victoria University is 00124K.
4. What are the field of studies for Doctor of Philosophy (Food Processing Technology) course?
The main field of studies of Doctor of Philosophy (Food Processing Technology) course are Engineering and Related Technologies, Process and Resources Engineering and Food Processing Technology.
Related Courses - Doctor of Philosophy (Food Processing Technology)
| Course | State | Estimated total fees |
|---|---|---|
| Doctor of Philosophy (Integrated)(Food Processing Technology)atVictoria University | VIC | $144,000.00 |