Strategix Training Group Pty Ltd

Certificate III in Food Processing

Certificate III in Food Processing

The Certificate III in Food Processing is a Certificate III course from Strategix Training Group Pty Ltd. The CRICOS code for this course is 110171K. The main language of Certificate III in Food Processing is English.

In Australia, training providers must be approved for registration on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) before they can teach overseas students. The Certificate III in Food Processing is an approved CRICOS course from Strategix Training Group Pty Ltd.

The field of studies for Certificate III in Food Processing is Food, Hospitality and Personal Services, Food and Hospitality and Hospitality.



Course Details

The Certificate III in Food Processing at Strategix Training Group Pty Ltd has following details.

Course nameCertificate III in Food Processing
Course statusActive
CRICOS Course Code110171K
Institute NameStrategix Training Group Pty Ltd
Broad FieldFood, Hospitality and Personal Services
Narrow FieldFood and Hospitality
Detailed FieldHospitality

Course Fees

The estimated total course fees for Certificate III in Food Processing is around $6,800.00. This includes $6,350.00 tuition fee and $450.00 non-tuition fee.

Tuition fee$6,350.00
Non-tuition fee$450.00
Estimated total fees$6,800.00

Related: Other Certificate IIICourses fromStrategix Training Group Pty Ltd.

Course Duration

The Course duration on CRICOS must accurately reflect the time taken by a student to complete the course including any reasonable compulsory periods of orientation.

Course duration24 weeks / 0.5 year

The total course duration for Certificate III in Food Processing is around 24 weeks. The registered duration cannot exceed the time required for completing the course on the basis of the normal amount of full-time study, and must not include any period of work-based training unless this is necessary in order to obtain the course qualification. Course duration should not include the period between when assessments or examinations for the course have been completed, and the time when results become available.

This course does not include any work component as part of the registered course. Work component hours (WIL hours) that are formally registered as part of the course are not included in the fortnight limitation.

Course Locations

The Certificate III in Food Processing course is available at following locations of Strategix Training Group Pty Ltd.

LocationCityState
3946 Pacific Highway, Loganholme QLD 4129LoganholmeQLD
Spring Hill - 88 Leichhardt St SPRING HILL QLD 4000SPRING HILLQLD

FAQs - Certificate III in Food Processing

1. What is the total fees for Certificate III in Food Processing?

The total course fee for Certificate III in Food Processing is $6,800.00. This includes $6,350.00 tuition fees and $450.00 non-tuition fees.

2. What is the total duration of Certificate III in Food Processing course?

The total course fee for Certificate III in Food Processing is 24 weeks / 0.5 year.

3. What is CRICOS code of Certificate III in Food Processing course?

The CRICOS code of Certificate III in Food Processing is 110171K. The provider code for Strategix Training Group Pty Ltd is 03623M.

4. What are the field of studies for Certificate III in Food Processing course?

The main field of studies of Certificate III in Food Processing course are Food, Hospitality and Personal Services, Food and Hospitality and Hospitality.

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