The Certificate III in Commercial Cookery at Australian National Institute of Business & Technology Pty Ltd has following details.
Course name | Certificate III in Commercial Cookery |
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Course status | Active |
CRICOS Course Code | 096070C |
Institute Name | Australian National Institute of Business & Technology Pty Ltd |
Broad Field | Food, Hospitality and Personal Services |
Narrow Field | Food and Hospitality |
Detailed Field | Hospitality |
The estimated total course fees for Certificate III in Commercial Cookery is around $9,500.00. This includes $9,500.00 tuition fee and $0.00 non-tuition fee.
Tuition fee | $9,500.00 |
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Non-tuition fee | $0.00 |
Estimated total fees | $9,500.00 |
Related: Other Certificate IIICourses fromAustralian National Institute of Business & Technology Pty Ltd.
The Course duration on CRICOS must accurately reflect the time taken by a student to complete the course including any reasonable compulsory periods of orientation.
Course duration | 56 weeks / 1.1 years |
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The total course duration for Certificate III in Commercial Cookery is around 56 weeks. The registered duration cannot exceed the time required for completing the course on the basis of the normal amount of full-time study, and must not include any period of work-based training unless this is necessary in order to obtain the course qualification. Course duration should not include the period between when assessments or examinations for the course have been completed, and the time when results become available.
This course includes work component of 8 hours per week and total 16 weeks which is total of 128 hours of Work. Work component hours (WIL hours) that are formally registered as part of the course are not included in the fortnight limitation.
The Certificate III in Commercial Cookery course is available at following locations of Australian National Institute of Business & Technology Pty Ltd.
Location | City | State |
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Brunswick campus - Unit 2, 3 & 4 306 Albert Street, Brunswick | Brunswick | VIC |
City campus - 13, 474 Flinders Street, Melbourne | MELBOURNE | VIC |
The total course fee for Certificate III in Commercial Cookery is $9,500.00. This includes $9,500.00 tuition fees and $0.00 non-tuition fees.
The total course fee for Certificate III in Commercial Cookery is 56 weeks / 1.1 years.
The CRICOS code of Certificate III in Commercial Cookery is 096070C. The provider code for Australian National Institute of Business & Technology Pty Ltd is 02506B.
The main field of studies of Certificate III in Commercial Cookery course are Food, Hospitality and Personal Services, Food and Hospitality and Hospitality.