Bachelor of Nutrition and Food Sciences
Studying this course at University of South Australia (UniSA) in ADELAIDE, SA qualifies international graduates for 1 additional year on the Australian Subclass 485 Temporary Graduate Visa and extra points towards Permanent Residency (PR). Read Regional Study Guide →
The Bachelor of Nutrition and Food Sciences is a Bachelor Degree course from University of South Australia (UniSA). The CRICOS code for this course is 036238C. The main language of Bachelor of Nutrition and Food Sciences is English.
In Australia, training providers must be approved for registration on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) before they can teach overseas students. The Bachelor of Nutrition and Food Sciences is an approved CRICOS course from University of South Australia (UniSA).
The field of studies for Bachelor of Nutrition and Food Sciences is Natural and Physical Sciences, Other Natural and Physical Sciences and Food Science and Biotechnology.
Course Details
The Bachelor of Nutrition and Food Sciences at University of South Australia (UniSA) has following details.
| Course name | Bachelor of Nutrition and Food Sciences |
|---|---|
| Course status | Active |
| CRICOS Course Code | 036238C |
| Institute Name | University of South Australia (UniSA) |
| Location & State | ADELAIDE, SA (5001) • Study in SA |
| Regional Status | Category 2 - Major Regional Centre (+1 Yr 485 Extension) |
| Broad Field | Natural and Physical Sciences |
| Narrow Field | Other Natural and Physical Sciences |
| Detailed Field | Food Science and Biotechnology |
Course Fees
The estimated total course fees for Bachelor of Nutrition and Food Sciences is around $122,700.00. This includes $122,700.00 tuition fee and $0.00 non-tuition fee.
| Tuition fee | $122,700.00 |
|---|---|
| Non-tuition fee | $0.00 |
| Estimated total fees | $122,700.00 |
Related: Other Bachelor DegreeCourses fromUniversity of South Australia (UniSA).
Course Duration
The Course duration on CRICOS must accurately reflect the time taken by a student to complete the course including any reasonable compulsory periods of orientation.
| Course duration | 159 weeks / 3.1 years |
|---|
The total course duration for Bachelor of Nutrition and Food Sciences is around 159 weeks. The registered duration cannot exceed the time required for completing the course on the basis of the normal amount of full-time study, and must not include any period of work-based training unless this is necessary in order to obtain the course qualification. Course duration should not include the period between when assessments or examinations for the course have been completed, and the time when results become available.
This course includes work component of 16 hours per week and total 13 weeks which is total of 208 hours of Work. Work component hours (WIL hours) that are formally registered as part of the course are not included in the fortnight limitation.
Course Locations
The Bachelor of Nutrition and Food Sciences course is available at following locations of University of South Australia (UniSA).
| Location | City | State |
|---|---|---|
| University of South Australia, City East Campus | ADELAIDE | SA |
FAQs - Bachelor of Nutrition and Food Sciences
Frequently Asked Questions
The total course fee for Bachelor of Nutrition and Food Sciences is $122,700.00. This includes $122,700.00 tuition fees and $0.00 non-tuition fees.
Related Courses - Bachelor of Nutrition and Food Sciences
| Course | State | Estimated total fees |
|---|---|---|
| Bachelor of BiotechnologyatGriffith University | QLD | $131,773.00 |
| Bachelor of BiotechnologyatAustralian National University | ACT | $174,249.00 |
| Bachelor of Molecular Biotechnology Bachelor of BusinessatUniversity of Technology Sydney (UTS) | NSW | $201,860.00 |
| Bachelor of Science (Food Technology and Nutrition)atRoyal Melbourne Institute of Technology | VIC | $139,359.00 |
| Bachelor of Food Science and Human NutritionatThe University of Newcastle (UoN) | NSW | $143,228.00 |