Guided Pathways Pty Ltd
Certificate IV in Baking
The Certificate IV in Baking is a Certificate IV course from Guided Pathways Pty Ltd. The CRICOS code for this course is 111131K. The main language of Certificate IV in Baking is English.
In Australia, training providers must be approved for registration on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) before they can teach overseas students. The Certificate IV in Baking is an approved CRICOS course from Guided Pathways Pty Ltd.
The field of studies for Certificate IV in Baking is Food, Hospitality and Personal Services, Food and Hospitality and Baking and Pastrymaking.
Course Details
The Certificate IV in Baking at Guided Pathways Pty Ltd has following details.
| Course name | Certificate IV in Baking |
|---|---|
| Course status | Active |
| CRICOS Course Code | 111131K |
| Institute Name | Guided Pathways Pty Ltd |
| Broad Field | Food, Hospitality and Personal Services |
| Narrow Field | Food and Hospitality |
| Detailed Field | Baking and Pastrymaking |
Course Fees
The estimated total course fees for Certificate IV in Baking is around $13,550.00. This includes $12,500.00 tuition fee and $1,050.00 non-tuition fee.
| Tuition fee | $12,500.00 |
|---|---|
| Non-tuition fee | $1,050.00 |
| Estimated total fees | $13,550.00 |
Related: Other Certificate IVCourses fromGuided Pathways Pty Ltd.
Course Duration
The Course duration on CRICOS must accurately reflect the time taken by a student to complete the course including any reasonable compulsory periods of orientation.
| Course duration | 52 weeks / 1.0 year |
|---|
The total course duration for Certificate IV in Baking is around 52 weeks. The registered duration cannot exceed the time required for completing the course on the basis of the normal amount of full-time study, and must not include any period of work-based training unless this is necessary in order to obtain the course qualification. Course duration should not include the period between when assessments or examinations for the course have been completed, and the time when results become available.
This course does not include any work component as part of the registered course. Work component hours (WIL hours) that are formally registered as part of the course are not included in the fortnight limitation.
Course Locations
The Certificate IV in Baking course is available at following locations of Guided Pathways Pty Ltd.
| Location | City | State |
|---|---|---|
| 227 Bell Street, Preston, Vic 3072 | North Hobart | TAS |
FAQs - Certificate IV in Baking
1. What is the total fees for Certificate IV in Baking?
The total course fee for Certificate IV in Baking is $13,550.00. This includes $12,500.00 tuition fees and $1,050.00 non-tuition fees.
2. What is the total duration of Certificate IV in Baking course?
The total course fee for Certificate IV in Baking is 52 weeks / 1.0 year.
3. What is CRICOS code of Certificate IV in Baking course?
The CRICOS code of Certificate IV in Baking is 111131K. The provider code for Guided Pathways Pty Ltd is 03889G.
4. What are the field of studies for Certificate IV in Baking course?
The main field of studies of Certificate IV in Baking course are Food, Hospitality and Personal Services, Food and Hospitality and Baking and Pastrymaking.
Related Courses - Certificate IV in Baking
| Course | State | Estimated total fees |
|---|---|---|
| Certificate IV in PatisserieatEnvirotech Education Pty Ltd | QLD | $15,000.00 |
| Certificate IV in PatisserieatAustralian Academy of Vocational Education and Trades Pty Ltd | VIC | $21,160.00 |
| Certificate IV in PatisserieatBrighton Pacific Pty Ltd | QLD | $18,500.00 |
| Certificate IV in PatisserieatTAFE SA | SA | $11,330.00 |
| Certificate IV in PatisserieatHolmesglen Institute | VIC | $16,795.00 |